30 Aug '14, 5pm

Got my order of Cascara Coffee Cherry Tea. From the fruit of a coffee tree @paradiseroaster

Made from the dried coffee fruit of the coffee tree, this sweet herbal tea gives you a new way to experience coffee. It can be brewed as an herbal tea, or made into a delicious syrup for flavoring coffee drinks, cocktails, or sodas. When coffee is ready to be harvested, the coffee cherries are picked, and the coffee beans are removed. Because it is difficult to properly dry and stabilize the fruit, most farms either dispose of the left over cherries or brew them as a tea for themselves. Far from being a simple byproduct, this cascara is made from the top-shelf natural coffees from the Las Lajas Micromill and Finca San Luis, and boasts a clean, delicate and sweet flavor that is a real treat. Four ounce package makes approximately 20 five ounce cups. Recommended Brewing : 5 grams Coffee Cherry Tea 5 oz water (200° F) Combine the Coffee Cherry Tea and water. Steep 4-5 minutes...

Full article: http://www.paradiseroasters.com/coffee-cherry-tea/

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