25 Apr '14, 9am

New research: S N Bhupathiraju et al, 2014. Changes in coffee intake and subsequent risk of type 2 diabetes: t...

S N Bhupathiraju et al, 2014. Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women. Diabetologia, published online ahead of print. 25th Apr 2014 ABSTRACT: Aims/Hypothesis: Coffee and tea consumption has been associated with a lower type 2 diabetes risk but little is known about how changes in coffee and tea consumption influence subsequent type 2 diabetes risk. We examined the association between 4 year changes in coffee and tea consumption and risk of type 2 diabetes in the subsequent 4 years. Methods: We prospectively followed 48,464 women in the Nurses’ Health Study (NHS; 1986-2006), 47,510 women in NHS II (1991-2007) and 27,759 men in the Health Professionals Follow-up Study (HPFS; 1986-2006). Diet was assessed every 4 years using a validated food-frequency questionnaire. Self-reported cases of incident type 2 diabete...

Full article: http://www.coffeeandhealth.org/2014/04/25/s-n-bhupathiraj...

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