30 Mar '14, 10am

Jacu Bird Coffee via @INeedCoffee

Jacu Bird Coffee via @INeedCoffee

Kopi Luwak is Back! Well, Sort of... If you thought Kopi Luwak was disgusting, wait, there's more! Introducing the Jacu bird into this family of pre-processed coffee should add an interesting avian flair to your mornings. In September of 2006, I wrote about the fascinating Kopi Luwak coffee beans. An extremely rare coffee due to the fact that the beans are first processed through the intestinal track of a palm civet (Paradoxurus hermaphroditus). This raccoon like animal has a sickly-sweet odor reminiscent of a striped skunk and loves the cherry like fruit that covers the coffee bean. Yes, ingested and deposited shortly thereafter, the beans are ripe for the picking. Once thought as a pest to the crop, these critters are now welcomed friends. Coffee pickers comb the civet's droppings for the berries and remove the husk. These yummy, choice beans are thoroughly washed, in ot...

Full article: http://www.ineedcoffee.com/08/jacu-bird-coffee/

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