06 Jul '18, 10pm

Happy Friday!! These cookie bars would be a delicious treat for the weekend!

Preheat the oven to 350 degrees. Line a 9X13-inch baking pan with foil (the foil part is optional but helps the bars come out in one big slab after cooling, if that’s your thing) and spray liberally with nonstick cooking spray. Whisk the melted butter, brown sugar and granulated sugar together in a large bowl until combined. Add the eggs and vanilla and mix well. Add the flour, salt and baking soda and mix until just combined. Stir in the chocolate chips. Spread or press about half (or just slightly more than half) of the batter in the bottom of the prepared pan and bake for 8-9 minutes. While the cookie dough base is baking, add the caramels and cream to a microwave-safe bowl (you can also heat on low on the stovetop in a saucepan) and microwave for 1-minute increments at 50% power, stirring in between, until the caramel is melted and smooth. Stir in the peanut butter and...

Full article: https://www.melskitchencafe.com/peanut-butter-caramel-cho...

Tweets

"Cherry Pie Cookie Bars"

melskitchencafe.com 27 Jun '18, 9pm

Preheat the oven to 350 degrees F. For easier cleanup, line a 9X13-inch baking pan with aluminum foil. Lightly grease the ...

New post: Another Run Happy Weekend

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