31 Mar '17, 3pm

Today on Barista Magazine Online we've got a report from the latest #baristaleague event from Gothenburg, Sweden:

Today on Barista Magazine Online we've got a report from the latest #baristaleague event from Gothenburg, Sweden:

Steven is a two-time Swedish Barista Champion, so he knows all about the seriousness of the competition game. He wants the Barista League’s role within the coffee community to be a welcoming, fun-filled forum, and the attendees of this event would agree that it is. The competition has an informal feel, fun twists, and unexpected turns—and no entry fees. “Less rules and more laughs” is Steven’s motto. With its entertaining style, the format is audience-friendly. Baristas compete in teams of two for killer prizes and bragging rights. In Gothenburg on the evening of March 25, 13 such teams went through plenty of coffee exercises that were well outside of their comfort zone, which of course, just made the evening more thrilling.

Full article: http://www.baristamagazine.com/barista-league-takes-gothe...

Tweets

No joke: The April + May 2017 Twelfth Anniversary Issue is out! & you can get it on the BMag App for free today!

No joke: The April + May 2017 Twelfth Anniversa...

baristamagazine.com 01 Apr '17, 11pm

Take Your Barista Magazine To Go with the Barista Magazine App! The new Barista Magazine App is out! Get it, and you can r...

Partner from the #Philippines crowned Starbucks Barista Champion

Partner from the #Philippines crowned Starbucks...

news.starbucks.com 31 Mar '17, 5pm

Earning the title of Starbucks Barista Champion takes unwavering dedication and a deep love and knowledge of coffee. Follo...

An Ode to Our Favorite Coffee Shops - via @BARI...

baristamagazine.com 01 Apr '17, 7am

Now that I live in Oakland, I usually end up visiting Subrosa Coffee or Bartavelle , both close to my home with wonderful ...

Myanmar #coffee Competition Showcases Emerging ...

baristamagazine.com 25 Mar '17, 3pm

Andrew Hetzel, a consultant who works with CQI, says another sign of encouragement is that coffee is being adopted more in...

Have you checked out the "Secrets of a Barista Competitor" series from @BARISTAMAGAZINE yet?

Have you checked out the "Secrets of a Barista ...

baristamagazine.com 02 Apr '17, 3pm

“To become a barista champion, it takes a whole lot of sheer dedication to training. It takes precedent over pretty much e...

10 นาทีกับเทคนิคการ Brew กาแฟของแชมป์โลกปี 2016...

baristamagazine.com 03 Apr '17, 7am

Great interview, it is so nice that you got to talk one on one with Kasuya. It is inspiring and rewarding to see that his ...

Our "Secrets of a Barista Competitor" series continues today w/ 2014 WBC Champ Hidenori Izaki hcoespsp

Our "Secrets of a Barista Competitor" series co...

baristamagazine.com 26 Mar '17, 3pm

As a coach, your job is to build someone else up. You’re never going to be the recipient of whatever award or goal you’re ...

Secrets of a Barista Competitor: Katie Carguilo Crafts an Experience

Secrets of a Barista Competitor: Katie Carguilo...

baristamagazine.com 09 Apr '17, 3pm

A good routine is easy to craft, but a great routine goes beyond the conventions that we see most competition routines fal...

My article on @LdnCoffeeFest for @BARISTAMAGAZINE is now live. Go see what all the fuss is about.

My article on @LdnCoffeeFest for @BARISTAMAGAZI...

baristamagazine.com 08 Apr '17, 5pm

As you venture further into the exhibition, it all becomes—at least a little—more relaxed. The Hyde Park area, complete wi...

Today on Barista Mag Online ashcommonname reports on the Golden Pulley an innovative scholarship for roasters

Today on Barista Mag Online ashcommonname repor...

baristamagazine.com 24 Mar '17, 3pm

This is the first year that the scholarship is being offered, but it hopefully won’t be the last. “We wanted to get our na...

Today on Barista Magazine Online Chris Ryan digs into Hawaiian coffee:

Today on Barista Magazine Online Chris Ryan dig...

baristamagazine.com 21 Mar '17, 3pm

While it can grow tiresome to receive the same questions more than once, these queries hint at some of the intricacies to ...

#Chile emerging #specialtycoffee producer

#Chile emerging #specialtycoffee producer

baristamagazine.com 12 Apr '17, 3pm

Pamela Villablanca, Bee Coffee Shop’s Coffee Hunter, says coffee arrived in Rapa Nui between 1800 and 1860 from Dutch colo...

Today on Barista Magazine Online, Ben Dorrington continues his story on changing careers from beer to coffee:

Today on Barista Magazine Online, Ben Dorringto...

baristamagazine.com 22 Mar '17, 3pm

, begins with a roastery meeting and a cupping. Despite being a big fan of specialty coffee for a long time, I have to adm...

"Soda Streams + Earl Grey Tea"@shannysena reports on the 2017 Australian Barista Championships from @MelbCoffeeExpo

"Soda Streams + Earl Grey Tea"@shannysena repor...

baristamagazine.com 06 Apr '17, 8pm

In his performance, Matthew Lewin of Axil Coffee explored the challenges of replicating his cupping notes in his espresso ...

#BaristaLife

#BaristaLife

baristamagazine.com 27 Mar '17, 8pm

, we covered six tips to help you keep in shape behind the bar and prevent injuries. We got some great tips from fitness e...