31 Mar '17, 1pm

Colombia Nariño Supremo coffee returns to #Starbucks stores for a limited time https://t.co/gRfD1RjiXh

After an 8-year hiatus, Starbucks is once again offering Colombia Nariño Supremo coffee in participating Starbucks stores in the U.S. and Canada, and online for a limited time. This coffee shares a long history with the company: It first debuted in Starbucks® stores as a single-origin coffee in 1990. “When I started working at Starbucks in 1993, the first coffee I tasted was Colombia Nariño Supremo,” said Andrew Linnemann, Starbucks vice president of Global Coffee and Tea Quality, Roastery Operations. “I can still remember the heady aroma, along with the richness and depth in the cup. I never thought a coffee could be so exotic and memorable.” Colombia Nariño Supremo is a medium-bodied coffee with herbal and bittersweet chocolate notes and a walnut-like finish, distinctive to Colombia’s Nariño region. The coffee is the second offering in Starbucks new series of single-orig...

Full article: https://news.starbucks.com/news/starbucks-colombia-narino...

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