31 Jan '14, 8pm

10 Minutes With Dale Harris of HasBean Coffee

10 Minutes With Dale Harris of HasBean Coffee

What: I’m really, really excited about quality-focused farming—not just coffee, but farming as a process of taking seeds or livestock and turning them into food and fuel in a smart, sustainable way, particularly farming where quality has been chosen as the measure of success. It’s easy to think that magic happens, perfect terroir or the right amount of sunshine making tastiness, but in my experience, amazing crops are created on purpose by smart and caring people pushing themselves to understand what’s really happening, how to harness nature, science, and labor to ‘make’ something remarkable.

Full article: http://baristamagazine.com/blog/?p=11343

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