25 Jan '14, 8am

Coffee ... Good for the liver? Who'd have thought it? My liver must be as strong as an ox!

Epidemiological evidence suggests that moderate coffee consumption may help to reduce the risk of liver cancer, and the risk falls as coffee consumption rises. Epidemiological studies in patients with various liver diseases have all found a positive effect of moderate coffee drinking on limiting disease progression. Patients with alcoholic liver disease who have a higher coffee consumption have a slower rate of fibrosis* than those who drink less coffee. Caffeine consumption is related to less severe fibrosis in patients scheduled for liver biopsy. Coffee consumption is related to slower development of cirrhosis in patients with chronic liver disease. Patients with Hepatitis C-related liver disease, who have a higher consumption of coffee, have a lower rate of disease progression than those drinking less coffee. However, patient studies should be interpreted with caution a...

Full article: http://www.coffeeandhealth.org/coffee-and-health-topics/l...

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