01 May '13, 5pm

So you want to work in specialty coffee? Some words of wisdom from @ThenNervousCook and insights from industry pros

By Erin Meister, Counter Culture Coffee “When I retire, I want to open a coffee shop.” For years, those words rankled me. As a coffee professional with a decade’s worth of experience culled from trial and error (lots of error), I found the suggestion that someone would enter into coffee as a secondary or “for-fun” career offensive. In my younger, obnoxious years, I might have responded with, “Yeah, and when I retire I’m going to go into finance.” I viewed sweat equity as the only way to break into specialty coffee, and scoffed at those on the outside looking in from so-called traditional careers, their faces pressed up against the proverbial glass of our fancy-free coffeesphere. Now, thanks both to the wisdom of age and the whittling away of youthful hubris, I’m actually thrilled when folks want to switch gears and enter specialty coffee—excited to meet and nurture the tot...

Full article: http://www.scaa.org/chronicle/2013/04/29/so-you-want-to-w...

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Why Build a #Career in #Coffee? @SCAA @scae_Events #SpecialtyCoffee #roasting #entrepreneurship

Why Build a #Career in #Coffee? @SCAA @scae_Eve...

scaa.org 03 May '13, 7am

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Want to see Brown Eyed Girls in Singapore? Like & Share please:)

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facebook.com 01 May '13, 4pm

Drag the corners of the transparent box above to crop this photo into your profile picture. Done Cropping | Cancel Saving ...

Pre Order our Don Pachi Geisha and get 10% off!...

klatchroasting.com 30 Apr '13, 7pm

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Fresh Cup Magazine on Korean Coffee Culture: Fresh Cup Magazine on Korean Coffee Culture is a post wr... FRSHGRND

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frshgrnd.com 01 May '13, 6pm

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beanhunter.com 08 May '13, 1am

No Facebook account? Sign up with your email address Find the best places for great coffee. Sign up and start discovering ...

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caffination.com 04 May '13, 3am

Take a nice tall glass, preferably chilled. Add about 2 thumbs widths of milk to the glass, probably about 3 oz, but I rar...

The #coffee float

caffination.com 04 May '13, 2am

Take a nice tall glass, preferably chilled. Add about 2 thumbs widths of milk to the glass, probably about 3 oz, but I rar...

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coffeecupnews.org 07 May '13, 7pm

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SCAA announces digital opportunities to complete knowledge tests for certificate programs starting in June! More info

SCAA announces digital opportunities to complet...

scaa.org 30 Apr '13, 5pm

As of June 1, 2013, the Specialty Coffee Association of America (SCAA) will be conducting all knowledge tests for their Ce...

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jebatmustdie.wordpress.com 07 May '13, 1pm

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scaa.org 06 May '13, 10pm

By Thomas Hodges, Director of Coffee, Lamill Coffee I will begin and conclude this brief article with my own coffee-roasti...

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frshgrnd.com 03 May '13, 6pm

Green: Superlative, a must visit. These are cafes that typically source exceptional coffees direct from the farmer, roast ...

SCAA Past President Mike Ebert @MikesJava shares how he landed in a career working in coffee

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scaa.org 14 May '13, 5pm

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@alanjhorne coffee / expresso maker

hasbean.co.uk 01 May '13, 2pm

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