13 Feb '18, 2pm

@candiobrentz Sure, Candi.

In the 18th century, when coffee sailed from India to Europe in woodenhulled ships, monsoon winds infused the beans, changing their essential character. The resulting flavour became the norm and was particularly appreciated. Today such conditions are replicated on the Malabar Coast, coffee beans are exposed to tropical monsoon winds in well-ventilated warehouses close to the ocean. Nespresso revives this tradition of exceptional Indian coffee, uniquely and expertly processed and creates a coffee with an intense and bold character, woody and spicy aromas tinged with subtle salty notes. Origin Monsoon Malabar is a Pure Origin Grand Cru coming from a single country of origin. It is a blend of green coffees grown in two regions of south-western India (Karnataka and Andhra Pradesh). Roasting Coffee is intensely roasted after being exposed to salty, moisture-laden air, similar t...

Full article: https://www.nespresso.com/us/en/order/capsules/original/m...

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