19 Jan '13, 7pm

A heavenly coffee from Latin America with a rich flavor, smooth body and cocoa finish.... via @StarbucksStore

In the Antigua Valley of Guatemala, one of the world's most esteemed coffee regions, coffee develops slowly. At altitudes of over 1,525 meters, coffee trees produce dense beans with a remarkable complexity. Floral aromas, lemony flourishes and deep dark cocoa notes combine to create a smooth, versatile brew that pairs with the entire meal, from savoury herb dishes to rich chocolate desserts. Ideal for espresso, coffee press or automatic brewer.

Full article: http://www.starbucksstore.com/guatemala-casi-cielo/VM_GUA...

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