27 Aug '17, 2am

#Coffee cupping: a basic introduction for beginners

Once the surface of the coffee infusion is clear of grinds the slurping may commence. Don’t be afraid to sound a little silly whilst doing this: everyone does. When at cupping events I try to make the silliest noise I can, without getting spotted by others for making it. It’s a great game and all should play along with it. Take a deep spoon (a soup spoon is a good substitute for the traditional cupping spoon) and fill it with your infusion. Bring the spoon up to your mouth, and “inhale” (well suck powerfully anyway!), drawing the coffee to the roof of the mouth to tickle the tongue and then fall into the back of the mouth. This creates a coffee “vapour” to stimulate that part of your sense of taste which is actually your sense of smell. Then roll the coffee around the mouth and begin to look for tastes that you can compare it to. It’s really easy o­nce you’re here, and don...

Full article: https://www.hasbean.co.uk/blogs/articles/6488501-coffee-c...

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